Monkey Bread V Recipe Allrecipes. How to Make Monkey Bread. Monkey bread, also commonly called pullapart bread, is made by flavoring rolls or biscuits and baking them all in the same dish. The. Make and share this Monkey Bread recipe from Genius Kitchen. Paula Deen recently made this on The Bonnie Hunt Show. Looked yummy and Bonnie loved it so much she posted this recipe on her Twitter page. I have made this dutch oven monkey bread a few times and everyone has loved it. Plus it is easy to make, which is the real plusWhen that happens I rely on this quick and easy version. For those of you not familiar with monkey bread its a sweet, gooey, cinnamon infused pull apart bread. Pure goodness if you ask me. Bbq Sauce Too Tangy there. My kids love this bread because they can eat it just like monkeys. Also for a different taste add some pecans, raisins, chocolate chips or apples to give your monkey bread a whole new different flare. I like to add pecans and raisins every once in a while, but for the most part I just stick to the basic recipe. Easy Monkey Bread. Theres nothing quite as delicious as this Crockpot Monkey Bread Recipe Its cinnamonsugarooeygooeygoodness at its best Are you readyIngredients 4 cans 7. Powdered Sugar Glaze 2 tablespoon butter, melted. Preheat oven to 3. F and grease a 9 1. Mix the sugar and cinnamon together in a large zip lock bag. Cut the biscuits in half and then cut each one in half again making quarters. Place eight to ten biscuit pieces in the sugar cinnamon mixture and shake well making sure all pieces are covered. Arrange biscuits pieces in the bottom of the greased pan. Continue layering until all the biscuit pieces are coated and in the pan. In a small saucepan, melt the butter with the brown sugar over medium heat. Boil for 1 minute. Pour over the layered biscuits making sure to cover all the biscuits with the boiled mixture. Bake for 3. 5 minutes. Let bread cool in pan for 5 1. Drizzle with glaze and enjoy. To make the glaze add the melted butter to medium size bowl. Add the powdered sugar, vanilla and milk. Start with 3 tablespoons adding more only if needed. Use a wire whisk to mix the ingredients together. You want a pourable consistency. Drizzle over cool cake. Also since were on the topic of holiday breakfast ideas. I thought it would be a good idea to post other recipes that would be perfect for Christmas morning. A few of the dishes are prepared the night before which is always a plus. Adapted from Pillsbury Serves 8.