Your favorite hamburger toppings sliced Swiss or cheddar cheese I like blue cheese, sliced tomato, lettuce, sliced onion, pickles, ketchup, mustard, etc. Instructions. Position a rack in the center of the oven and heat to 4. Line a heavy duty rimmed baking sheet with aluminum foil, and spread a thin layer of salt over the surface of the foil to absorb any drippings and prevent the oven from smoking. Arrange a wire rack so that it sits at least 34 inch above the surface of the pan. Break the beef into 1 to 2 inch lumps with your hands and drop into a mixing bowl. Season with salt, Worcestershire, and a generous amount of black pepper. Mix gently, using your fingertips to break up the meat and incorporate the seasonings. Preheat the oven to 375F 190C. Line an extralarge baking sheet with parchment paper. Peel the sweet potato and cut it into 12inch cubes. Total Time 1 hr 5 minshttp hIDSERP,5449. Best Burgers in the U. S. Food WineAmericas quintessential comfort food can now be enjoyed in an impossibly endless number of ways. Here, the best burgers around the country. Dutch oven cooking recipes and advice for everyone. Save on your favorite JENNIEO Turkey products. Find, download print moneysaving turkey coupons now. Over handling the beef will make for tough, dry burgers. Divide the meat into 6 portions. Molly Stevens likes to eyeball even portions and arrange them, before shaping, on a large plate. This way I can add a little here and remove a little there until I have 6 equal size lumps to start with. If you have a kitchen scale, you can use that too have it so each burger weighs 5. My method was just to grab a hunk of meat and shape it willy nilly. Lightly shape the beef into disks about 3 14 inches across and about 1 inch thick. Set the burgers at least 1 inch apart on the wire rack. Roast the burgers for 1. For medium rare, look for 1. If youre mad enough to like your burgers medium well, take it to 1. WHY WHY WHY. If adding cheese, top the burgers with cheese when they are about 2 degrees away from being done to your liking and return them to the oven for 1 minute to melt the cheese. Transfer the burgers to buns, English muffins, split focaccia, or favorite bread and garnish as you like. What Can I Use Instead Of Thyme. Quick notes. Make sure your ovens clean before roasting anything at such a high temperature, otherwise itll smoke. Preparation time 1. Cooking time Diet tags High protein. Number of servings yield 6. Culinary tradition USA GeneralMy rating 5 stars 1 reviews.