Sicilian Rice Ball Casserole Skinnytaste. Smart Points. 37. Calories. This casserole takes one of my favorite appetizers arancini and turns it into a weeknight meal. Freezes well, great for potlucks and family friendly I cant take full credit for this, this is pure genius from my friend Julia of Julias Healthy Italian. I originally shared this in 2. I thought it was time to reshoot the photos. I tweaked her recipe to lighten it up a bit, but she takes full credit for the creativity. Servings are large and very satisfying, you could serve a simple green salad on the side if you want more greens. The filling is ground turkey with a little sausage that adds lots of flavor, plus peas and sauce. If you dont like peas, swap it with another vegetable. Im thinking of trying a broccoli and sausage version next. Julia usually makes double and freezes the second casserole to use later. I halved her original, but it makes sense to make two for the same amount of work it takes to make one. I serve mine with a little extra sauce on the side and have also made this with brown rice and it works great. To make this quicker you can make the rice ahead of time as well as the sauce. Sicilian meat balls with pine nuts and raisins braised chard spicy tomato sugo. Learn how to make our classic Mama Mandolas Sicilian Chicken Soup at home Carrabbas Blog. PEPPERED WITH STUFF Buon giorno Stuffed Italian Peppers are easy winners every time They make the most of your garden bounty if you are lucky enough to have. FNM_110112-Sicilian-Pizza-With-Sausage-and-Peppers-Recipe_s4x3.jpg.rend.hgtvcom.616.462.suffix/1382455226932.jpeg' alt='Sicilian Peppers' title='Sicilian Peppers' />Cook rice in boiling water. I used my filetto di pomodoro recipe, but you can use your favorite sauce. I recommend either using the 9. I found the 9. 9 lean turkey was too dry and the points remain the same. This casserole takes one of my favorite appetizers arancini and turns it into a weeknight meal. Freezes well, great for potlucks and family friendlyThese bell peppers are stuffed with a tasty mixture of bread, onions, garlic, olives and anchovies, and slowly simmered in the oven. Steps 5Total Time 1 hr 30 minshttp hIDSERP,5405. COS viticoltori in VittoriaOUR ROOTS. Three friends founded Azienda Agricola COS, in 1980 Giambattista Cilia, Cirino Strano and Giusto Occhipinti. The acronym of their last names is where the. Ingredients 2 cups uncooked long grain rice. Italian sausage link, casing removed. Directions Cook rice with 1 teaspoon kosher salt according to package directions. Set aside to cool. Meanwhile, saut sausage meat cook until brown breaking up into pieces with a wooden spoon as it cooks. Add turkey and onions and cook until browned, breaking up as it cooks. Season with 34 teaspoon salt and black pepper to taste, then add peas and 1 cup sauce simmer on low, covered, about 2. Preheat oven to 4. F. In a large bowl combine cooked rice, pecorino romano, eggs, and 12 cup tomato sauce and mix well. Rice should be a bit sticky. Spray a 9 x 1. 3 casserole dish with cooking spray, making sure to spray sides too. Add 2 tbsp breadcrumbs to the dish and roll around to coat the bottom and sides. Take half of the rice mixture a little more if needed and cover the bottom of the dish and up the sides press to form the bottom layer. Fill with the meat and peas. Top with 34 cup mozzarella cheese. How To Make Fried Green Tomatoes. Cover with remaining rice and press until even. Top with remaining sauce, remaining 2 tbsp breadcrumbs, and remaining 12 cup mozzarella. Cover with foil and bake 3. Garnish with parsley or basil if desired, cut into 8 pieces and serve. Nutrition Information. Yield 8 servings, Serving Size 1 slice 18thAmount Per Serving Smart Points 1. Points 9. Calories 3. Total Fat 1. 0g. Saturated Fat 4g. Cholesterol 6. 1mg. Sodium 6. 29mg. Carbohydrates 4. Fiber 2g. Sugar 1g. Protein 2. 1g. Pin It To Save For Later.