Rhubarb Dream Bars Recipe Allrecipes. Low Carb Pumpkin Chocolate Chip Bars. This post is sponsored by i. Herb. These tender low carb pumpkin bars have an oatmeal like texture for a satisfying breakfast treat. If you ask most people what their favourite season is, Id wager that about 7. While all the other seasons have advantages too, everyone seems to look forward to fall, with its bright colours, cooler temperatures, and the emphasis on all around comfort. Cozy sweaters, fires in the fireplace, and hearty soups simmering on the stove. This is where we trade the tomatoes and zucchini of summer for the cauliflower and winter squash so prevalent in autumn. And I for one am very ready for that trade. We think of summer produce as bountiful but fall has its own special bounty and many wonderful healthy choices. Think about all those deep greens and oranges, just full of vitamins and antioxidants. GMA/ht_CYT_PeanuButDream_090616_ms.jpg' alt='Dream Bars' title='Dream Bars' />Some of my favourite fall produce kale, Brussels sprouts, broccoli, cauliflower, delicate squash, spaghetti squash, cranberries, pumpkinoh pumpkin How I love that big orange gourd and all the autumnal coziness it brings with it. And its delicious in everything from soup to snacks to dessert. Top 10 gogo bars in Bangkok essential reading for tourists and expats who want to know more about Bangkoks gogo bars. These are the most consistent and. Our goal is to provide great offers on natural healthy products. Mambo Sprouts currently delivers coupons via email, direct mail, and in store for wellness. This delicious recipe is courtesy of Amy Scherber and Toy Kim Dupree and can be found in The Sweeter Side of Amys Bread. I spend much of the fall trying to fit it into as many recipes as I possibly can. And while I might tire of the tomatoes and zucchini of summer, I never ever tire of pumpkin. And i. Herb has almost everything you need to make your healthy pumpkin recipes this fall. Given that they have over 5. They also offer customer support in 1. I already knew that i. Herb carried many of my favourite low carb ingredients so when I decided I was going to make some sort of pumpkin breakfast bar, I stocked up. I wanted to get that oatmeal like texture Ive used in my Oatmeal Chocolate Chip Cookies and my low carb Carmelitas, so I ordered some Bobs Red Mill flaked coconut and some Bergin Fruit and Nut Company sliced almonds. I wanted to play up the pumpkin theme so I also added some Now Foods pumpkin seeds and some pumpkin pie spice from Frontier. Then I grabbed my standard supplies of Bobs Red Mill almond flour, Swerve Sweetener, and a large jar of Nutiva coconut oil and I was ready to roll. Ordering was easy and it all arrived on my doorstep a few days later. I was impressed at how many of the ingredients I needed could be found easily on i. Herb. And they dont just carry food, they also have a wonderful selection of bath, beauty, home and pet products, along with supplements and vitamins. Interested in trying i. Herb for yourselfCustomers can get 5 off their new order of 2. Click HERE to find out more. Hot Crab Dip. Now go grab your favourite sweater and enjoy all the delicious seasonal fruits and veggies that fall has to offer Low Carb Pumpkin Oatmeal Breakfast Bars These tender low carb pumpkin bars have an oatmeal like texture for a satisfying breakfast treat. With sugar free chocolate chips too Keto and grain free. Instructions. Preheat the oven to 3. F and grease a 9x. In a food processor, combine the coconut, almonds and pumpkin seeds. Pulse until the mixture resembles dry oats. Transfer to a large bowl. Add the almond flour, sweetener, baking powder, pie spice and salt and mix well. Stir in the pumpkin puree, eggs, oil and vanilla extract until well combined. Stir in the chocolate chips. Spread the batter in the prepared baking pan and bake 2. Remove and let cool.